Ration D US ArmyD ration US Army
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Complete US Army D ration from Normandy.
The D ration is one of the best known rations of the Second World War. Developed as an emergency ration, it was intended to replace a missed meal with an energy intake of 600 calories.
Development began in the mid-1930s and in 1937 this fortified chocolate bar was standardised as “U.S. Army Field Ration D” in conjunction with the Hersley Chocolate Corporation – Hersley Pennsylvania.